I think many are finding that they have a little more extra time to experiment with baking. With COVID-19 it may not be as safe to have a coffee and a treat at your favorite cafe but it doesn’t mean you can’t make a treat for yourself at home. Personally, I find it very therapeutic and self-fulfilling when I bake something new or a little out of my comfort zone even if it doesn’t succeed at first.
Continue reading “Banana Bread | Gluten-free, Lactose-free”
