Food plays a huge part in our daily lives. It enhances experiences and keeps us from being completely ravenous. But once we’re accustomed to eating certain types of food especially from a specific culture, it comes as a complete shock when we’ve newly discovered that we have to eliminate gluten from our diets. You’re no longer free to eat as you please. Now you have to actually pay attention to what you’re eating a find a healthier alternative to what you’re accustomed to.
There are banana farms all over the Atherton Tablelands, Australia. Those who work on the farms are always stocked on bananas. They have more than they know what to do with.
Continue reading “Gluten-free Banana Upside-down Cake”
Since moving to a different country, I’ve been short on baking supplies. At the moment I have one round cake pan, a sheet cake pan, and bread pans. (All of these pans were given to me, which I’m really grateful for).
Continue reading “Gluten-free Chocolate Chip Cookie Bars”