Food plays a huge part in our daily lives. It enhances experiences and keeps us from being completely ravenous. But once we’re accustomed to eating certain types of food especially from a specific culture, it comes as a complete shock when we’ve newly discovered that we have to eliminate gluten from our diets. You’re no longer free to eat as you please. Now you have to actually pay attention to what you’re eating a find a healthier alternative to what you’re accustomed to.
Every time I walk into the grocery store and habitually scan the gluten-free cookie section, I always seem to convince myself that I don’t NEED to buy packaged, ready-made cookies. I always bake anyway, so why overpay for mediocre pastries?
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