A new direction

When I first started this blog, I intended it to be about my journey living a gluten-free lifestyle. I was constantly experimenting with recipes to create desserts and sharing them with you so that you and I wouldn’t feel like we were missing out on great food. I still do enjoy baking and creating recipes and I’ll continue to share my recipes, but my purpose for my blog has changed.

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Red Velvet Cupcakes | Gluten-free

Red Velvet Cupcakes | Gluten-free

I can’t tell you how excited I was when these cupcakes came out exactly how I imagined in my head. I haven’t had a red velvet cupcake/cake in years. I recently read a book called How to Eat a Cupcake by Meg Donohue and it inspired me to try my hand at some cupcake recipes. I even bought some frosting tips to make the cupcakes look extra good. I actually enjoyed decorating them and will definitely be stepping up my frosting game from now on.

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